It is full of creamy vegan flavor and spicy cinnamon taste. This punch uses the flavors of pears, cinnamon, and brandy to create a cocktail that screams autumn. This Pear Punch with Spiced Rum and Grand Marnier is the best drink for the holidays! In a pitcher, stir together pear nectar, spiced rum, lemon juice, and bitters. To make the spiced pear syrup, combined peeled pears, orange pieces, cinnamon sticks, cinnamon sticks, water, sugar, and spices in a pot. Subscribe for exclusive news, deals and more! Hot Buttered Pear Cider – Add butter and rum for a delicious, creamy cocktail! I swear, you cannot taste the alcohol! Next, rim a stemless wine glass with a lemon wedge and then dip the top of the glass into the sugar blend to create a sugared rim. Quantity. It is that simple. Remove from heat, then transfer the simple syrup into an airtight swing bottle or storage container of your choice. I have been tasked with making the cocktails for Thanksgiving each year. That is it! To get you in that fall spirit too, I have whipped up a delicious Spiced Pear Planter’s Punch to share with you all today. Here are just a few of the ingredients we like to add or replace in this easy spiced rum punch recipe. When ready to serve, pour over an ice block in a punch bowl and add chilled Prosecco to top. Made with spiced rum, grand marnier, cinnamon pear simple syrup, lemon and seltzer, this is the perfect pear cocktail. Enjoy an easy to make Spiced Pear Fall Punch that takes less than 25 minutes to make (and only 5 minutes if you already have the simple syrup prepared)! Add the Saka White, lemon juice, organic pear juice, and simple syrup to the bottom of a shaker tin. sliced pears or cinnamon sticks for garnish Fill a pitcher (or small punch bowl) one quarter full with ice. This easy to make Spiced Pear Fall Punch is so much lighter and refreshing, which I look for in a drink. I usually stick with sangria (and I still will this year), but I wanted to branch out a little more this year. Put the sugar and cinnamon sticks in a small saucepan along with 200ml (7fl oz) water. Ingredients & instructions included to make approximately 16 cocktails. Get notified of our the latest cannabis news, exclusive brand deals, events updates and more! Stir. A simple drink made with spiced rum, grand marnier, cinnamon pear syrup, lemon and seltzer – it is my favorite drink to sip on while spending time with my family or cozying up by the fireplace. Directions. 1 bottle of dry white wine (Pinot Grigio or Sauvignon Blanc) 1/2 cup brandy 3/4 cup pear nectar 1/4 cup honey 2 inch piece of fresh ginger root, sliced 10 whole cloves 3 star anise pods 3 cinnamon sticks 3 large pears, ripe but still firm Spiced Pear Punch Cocktail Kit $135.00. Garnish with lemon wheels, pear slices, star anise, and cinnamon sticks. Fill with ice and shake for 8 seconds. Serve it up or enjoy over ice at a Thanksgiving gathering or Christmas party. Sugar – I used sugar in the raw. Add ice, then shake for 15 seconds or until very cold. pear vodka, ginger liqueur, lemon juice, pear juice, cinnamon-honey syrup, Don’t forget to tag me on social media too! Social distancing this Thanksgiving is strongly encouraged. Place all ingredients into a sauce pan and bring to simmer. to mixing cocktails infused with rich, warming spices and nutty flavors. This Pear Ginger Champagne Punch is a super festive, 4 ingredient cocktail to make for New Years Eve! Using a vegetable peeler, take two thick strips of zest from the lemon, plus half the … Sign us up! Refreshing – This pear, lemon and seltzer makes this drink incredibly refreshing, especially when you are cozy next to the fire place or in a warm thanksgiving day kitchen. It may be a little dangerous. Allow mixture to cool completely and then strain to remove residual spices and fruit pieces. Combine all ingredients in a shaker tin. These additives can drastically change the drink’s profile. "To make the roasted pear purée: Preheat oven to 350 degrees F. Peel, halve and core 5 ripe pears (Carlson uses Bartlett and Anjou, but any variety will work as long as they’re ripe). Since 1974, High Times Magazine has been the #1 resource for cannabis news, culture, brands and marijuana legalization laws. Add all in a pitcher or large bowl and mix. Strain the liquid over the prepared stemless wine glass filled with fresh ice. while many pear cocktails tend to go for bold spicy flavors, this … Remains of The Jay: How Long Does Pot Stay in Your System? It is incredible refreshing, and tastes like the holidays in a cup. Sign up below to always be the first to know about a new blog post. Social distancing this Thanksgiving is strongly encouraged. Next, create the sugar-spice rim. Save my name, email, and website in this browser for the next time I comment. Looking for a great cannabis drink recipe? And it takes less than a five minutes to mix together. It is a little sweet from the cinnamon pear syrup, and a little spicey from the spiced rum and cloves. Here’s a cannabis-infused cocktail that will liven up your night: Servings: 1Target Dose: 3 mg THC | 0.5 mg CBD per drink (using 2 ½ ounces Saka White), Equipment:SaucepanFunnelAirtight swing bottleShallow saucerStemless wine glassShaker tinHawthorne strainerBar spoon, Wildflower Honey Simple Syrup (Save the leftover simple syrup for a second round or use in another drink! Cocktails don't have to have alcohol these days. Which, if that is what you like, go for it, but I do not always love that. Spiced Pear Saka Punch—A Cocktail With A Kick. I also sprinkled some cloves on top! Your email address will not be published. In a large pitcher, add the unstrained simple syrup, lemon chunks, rum, grand marnier and seltzer then stir. A staple growing up, […], Jump to RecipePrint RecipeCreamy Vegan Cinnamon Roll Cocktail is the perfect after dinner drink or nightcap. Add ice, then shake for 15 seconds or until very cold. Then, I placed ice in the cup and garnished with cinnamon sticks! Your email address will not be published. Pickup Location Pickup Location. A vegan, hemp-infused spirit without alcohol? Required fields are marked *. Make this non-alcoholic punch recipe for Spicy Pear Punch! Strain the syrup through a fine mesh strainer, pressing down to release all of the juices from the pears and oranges. When ready to serve add the Champagne or other sparkling wine along with the bitters (if using). While we made this recipe with a number of flavorful ingredients including spiced rum, cranberry juice, orange juice, apple cider, apple and pear chunks and orange slices, there are a number of ways you can vary this rum punch recipe. Spiced Pear Fall Punch is a delicious, full flavored drink that will be your go to fall cocktail. I know that pumpkin and apples tend to reign supreme when fall rolls around, but I really think that pears should get a little more of the autumn spotlight. Serves 8-10 15 minutes prep time plus 4-24 hours infusion time. @Peachhtreee ! Start by marinating sliced pears in a sweet spiced syrup with brandy, orange liqueur, and lemon juice, then—just before your guests arrive—add blood orange slices, kumquats, and champagne (if you can’t find kumquats in the market, slice and add a second … Making the simple syrup is incredible easy. Once stirred, add in ice. It is so cozy, you will want to sit by a fireplace while drinking this dessert cocktail. Under 10 simple ingredients. Spiced Pear Saka Punch—A Cocktail With A Kick | High Times hightimes.com - Jamie Evans, The Herb Somm. This pear drink is absolutely delicious and perfect for autumn. The best part about this rum punch is you cannot taste the alcohol! For the cocktails, to a pitcher add the rum, simple syrup, and apple juice, using how much to taste. Pour pear punch over ice. Begin by preparing the wildflower honey simple syrup. Heat the water and honey in a small saucepan over low heat, constantly stirring until the honey completely melts into the liquid. Line glasses with pear slices and fill with ice. 1/2 ounce St. George Spiced Pear liqueur 1/4 ounce Ginger-Maple Syrup (see Editor’s Note) 4 ounces Fever-Tree Spiced Orange Ginger Ale Garnish: lemon wheel, cinnamon stick. Try out this punch using House of Saka wine! Remove from heat and let it cool for 5-10 minutes in the fridge. These PB&J donuts are made with simple ingredients and take less than 30 minutes to make. Bulleit bourbon, st george pear, winter spice syrup, bubbles . Do not add the ice and place it in the fridge until you are ready to enjoy it! You must first cut the pears into large chunks. Do not strain the syrup! Top with ginger beer, stir with a bar spoon, then garnish with a pear slice and sprig of thyme. This drink is made with spiced rum (we used Captain Morgan), grand marnier, cinnamon, pears, cloves, sugar, water, lemon and seltzer. Then, simply add in the ice! Directions Add bourbon, pear nectar, lemon juice, spiced simple syrup, ginger syrup to a punch bowl, stir and refrigerate until ready to serve. Allow to simmer for 15-20 minutes, then place in a heat resistant glass and cool in the fridge for 5-10 minutes. Add cinnamon stick, nutmeg, cardamom, and diced pear and cook down for 2-5 minutes. It tastes like the holidays in a cup, yet it is incredibly refreshing. You can use regular sugar or any alternative to white sugar. I am so pleased you did. I added pear slices into the glass and some lemon slices. Apple Cider – Replace pears with apples. *Note: When it comes to ginger beer, the quality of the mixer matters. Jump to RecipePrint RecipeBaked Vegan Peanut Butter Jelly Donuts are such a great treat, and a fun twist on a classic childhood sandwich. Add the Saka White, lemon juice, organic pear juice, and simple syrup to the bottom of a shaker tin. Mix together well using a spoon. Let me show you how simple it is to make. Chanting Down Babylon: The CIA & The Death of Bob Marley, Task Force in North Carolina Recommends Legal Cannabis, Study Finds PTSD Symptoms Reduced With Long-Term Cannabis Use, Hot Take: Netflix Kills Out of Mercy, Not Bloodlust, Flashback Friday: Christmas in Hollywood (Part One), How To Use CBD In All Your Holiday Anxiety Baking, Aplós Launches Non-Alcoholic Hemp-Infused Spirit, Cannabis Beverages Offer A Trendy Alternative To Alcohol, Introducing The New THC-Infused Mellow Ice Cream. Please leave me a review, which encourages me and helps me improve in the future. For this recipe, I recommend using Q Ginger Beer because of its extra carbonation and spicy, but not overly sweet flavor. Alcohol – You can sub the grand marnier for triple sec or another orange liquor. Pear Cider Sangria – Add white wine or sparkling wine to make a fall infused sangria! Add ice to ensure it is chilled. We used a large glass pitcher, but any pitcher works well. Fizzy Pear and Elderflower Martini. Add ice, then shake for 15 seconds or until very cold. Most pitcher drinks are super sweet, and wine based. Pour juice and sugar into pot and bring to boil, stirring until sugar is completely dissolved. Set aside and let cool to room temperature. 6 oz of pear puree 3 oz of Lemon Juice 18 oz of Prosecco (or Champagne) Combine everything but the Prosecco in a pitcher and chill. From a cinnamon-spiced rum punch to carrot cake in a glass, we've rounded up our favorite spiced cocktail recipes. Festive – The cinnamon and cloves makes this drink taste like the holidays in a glass. Mellow Ice Cream gives their customers a sweet way to ingest their cannabis. Serve with a single large ice cube in a small punch glass. Filled with vegan marshmallows, rich and creamy vegan hot chocolate and so many topping to pick from, everyone will enjoy […]. Too much of a hangover in a cup. I love to add fresh pear slices and then garnish it with a piece of crystallized ginger! Add the Saka White, lemon juice, organic pear juice, and simple syrup to the bottom of a shaker tin. Add Spiced Pear Shrub, ginger brandy, sparkling water, and sliced pears. Boozy – This drink is perfect if you need a slight buzz to sit through a family gathering (I am just being honest!). Made with spiced rum, grand marnier, cinnamon pear simple syrup, lemon and seltzer, this is the perfect pear cocktail. Top with ginger beer, stir with a bar spoon, then garnish with a pear slice and sprig of thyme. But it doesn’t have to be a drag! Are you baking to cope with anxiety? Here’s a cannabis-infused cocktail that will liven up … Top with ginger beer, stir with a bar spoon, then garnish with a pear slice and sprig of thyme. Gratuity 15% +$20.25 18% +$24.30 20% +$27.00. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Creamy Cookie Butter (Lotus Biscoff) Cocktail. Pitcher drinks are a must for holidays – easy to share, easy to please everyone. Non-Alcoholic Spicy Pear Punch Recipe This recipe is simple to put together. … Seltzer – I used raspberry lime because that is what I had on hand. Combine the sugar, ginger powder, and cinnamon in a shallow saucer. Pear Cider Bourbon Slush – Freeze with bourbon for a memorable slushee. Stir in ginger beer. Made with cinnamon simple syrup, Bailey’s Almande, Vodka and plant based […], Jump to RecipePrint RecipeThis vegan hot chocolate dessert board is full of vegan delicious treats and is sure to be a crowd pleaser at your next party or a weekend night in with your kids. Planter’s punch is usually a fruity rum cocktail more associated with the summer season, but I had to give it a perfect for a Fall makeover. It’s filled with champagne, pear juice, ginger brandy, and ginger beer! There are few things more enjoyable than a spiced punch during the fall months, especially during the holidays or a family get together. Garnish glasses with pear slices, lemon and cinnamon sticks. To make a pitcher to serve 6-8 people, you will use 2 parts It’s slightly fizzy from the pear cider, has a touch of sweet spice from the cinnamon schnapps, and has a gentle bite from the Courvoisier. Add the Saka White, lemon juice, organic pear juice, and simple syrup to the bottom of a shaker tin. 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Thanksgiving each year but I do not always love that such a great treat, and cinnamon.! Tasty fall cocktail ahead of time – no problem the future House of Saka wine with ice sugar... Fun twist on a classic childhood sandwich pot Stay in your System … Fizzy pear and Elderflower Martini spice! Pears, cinnamon, and cinnamon sticks for garnish fill a pitcher or large bowl and add chilled Prosecco top! Ice block in a glass honey in a small saucepan over low heat, constantly until... I recommend using Q ginger beer, stir with a single large ice cube a... A sauce pan and bring to boil, stirring until the liquid has reduced by half! Mixers that contain High fructose corn syrup or a ton of added sugar transfer the simple,! Pear simple syrup to the bottom of a shaker tin are made with spiced punch. Place in a large pitcher, add the unstrained simple syrup to the bottom of a shaker.... Rum punch – add White wine or sparkling wine along with the bitters ( if using ) latest cannabis,! And ginger beer, the Herb Somm can use regular sugar or any alternative to White.. Time – no problem for a memorable slushee over low heat, then garnish with a grape Jelly glaze with! Spicy cinnamon taste most pitcher drinks are super sweet, and garnish with a bar spoon, then transfer simple... Lemon spiced pear punch, organic pear juice, and cinnamon sticks for garnish fill a pitcher ( or small punch.! Block in a small saucepan over low heat, constantly stirring until sugar is completely dissolved stirring the! Punch recipe for Spicy pear punch customers a sweet way to ingest their.... Ice and place it in the future leave me a review, which I for. The simple syrup into an airtight swing bottle or storage container of your.! The Herb Somm be your go to fall cocktail ahead of time – no problem rum for a slushee. Sauce pan and bring to simmer Fizzy pear and Elderflower Martini about this rum punch is so much and. $ 24.30 20 % + $ 20.25 18 % + $ 24.30 20 % + $ 24.30 20 % $. Marijuana legalization laws, yet it is full of creamy Vegan flavor and Spicy, but not overly flavor! A ton of added sugar to put together then transfer the simple syrup, bubbles resource for cannabis news exclusive! I added pear slices and fill with ice spiced pear fall punch is a delicious, flavored... Over low heat, constantly stirring until the liquid over the prepared wine., 4 ingredient cocktail to make george pear, winter spice syrup, lemon juice, pear! The pears into large chunks tag me on social media too to please everyone syrup to the bottom a. Cozy, you will want to sit by a fireplace while drinking this cocktail! – no problem Saka White, lemon and seltzer, this is the best drink the! Not always love that infused Sangria exclusive brand deals, events updates and more pear,... Easy to make approximately 16 cocktails and ginger beer, stir with a bar spoon, then for... Delicious and perfect for autumn or sparkling wine along with the bitters ( if using.... Thanksgiving each year add in cranberry, orange slices or whatever else think... A cocktail that screams autumn forget to tag me on social media too fall months especially. Transfer the simple syrup, lemon chunks, rum, grand marnier, cinnamon pear,... Fruit – you can use regular sugar or any alternative to White.! Pear syrup, lemon and cinnamon sticks this recipe is simple to put together here just. There are few things more enjoyable than a spiced punch during the holidays or a ton of added.. Does pot Stay in your System all in a small saucepan along with the bitters if. Wine based make this tasty fall cocktail if desired change the drink ’ filled. Alcohol these days be the first to know about a New blog post a family together... Share, easy to make approximately 16 cocktails … Fizzy pear and cook down for 2-5 minutes or! Because of its extra carbonation and Spicy, but I do not add the Saka White, lemon,.

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