In Nigeria, for example, it is commonly known as Zobo or Zoborodo. How to make Sorrel as it's made in the Caribbean using a traditional recipe from Trinidad and Tobago. Save my name, email, and website in this browser for the next time I comment. Refrigerate in an airtight container and store for up to 1 week. You may refrigerate overnight in the fridge for a more potent flavor. https://cookingwithria.com/2012/12/trinidad-sorrel-recipe.html The Jamaican sorrel drink is a Christmas beverage traditionally drink only at Christmas time. I will definitely put it on the menu around Christmas time. Sorrel recipe Ingredients. But now that the Jamaican sorrel drink have taken to world by storm it’s available to drink all year round. 2. Pour Sorrel Drink over ice. Let mixture steep for about an hour in the. Leave to brew overnight or for at least 6-8 hours. Spike it with rum for a delicious adults-only version. This drink is colorful, refreshing and so festive! This is one of the drinks that bring back a lot of childhood memories. This is a very simple recipe and all it really takes is patience. This post may contain affiliate links. It literally tastes like Christmas, Hi everybody Please buy this mug and participate in a charity because 50% of amount directly sent to the charity So kindly take a part to help those people who need help… Sorrel is the most popular Jamaican holiday drink during Christmas season. Spread the love. recipe card at the bottom of the post. Sorrel needs more sugar than you think, akin to Beyoncé’s lemonade recipe, even though everyone sweetens to their personal taste. And while this is a refreshing drink that is enjoyed all year long, its festive color and delicious spiced flavor really is perfectly suited for Christmas. No Jamaican Christmas is complete without bottles of red drink brewed with rum and ginger,” Enid Donaldson wrote in The Real Taste of Jamaica . I discovered sorrel only a few years ago. The drink is enjoyable without alcohol and even more delicious with alcohol. Sorrel is the Jamaican word for hibiscus, a flower which grows abundantly on the island. This is my method of making Jamaican fermented sorrel drink, or sorrel wine as some people called it. Drink lovers might also like Non Alcoholic Sangria, Peach Lemonade and Jamaican Rum Punch. Sorrel drink is a popular drink made mostly at Christmas time in the Caribbean using the sorrel flower. Cool, strain, and chill. Please pin this recipe to Pinterest too! Hey there, my name is Lesa and I'm a food enthusiast. Place dried sorrel in boiled mixture to steep for 30 minutes. Then gather up those ingredients and let me show you….. Making your own simple syrup is quite easy. 1 pound sorrel; 1/2 gallon water; Sugar; 2-4 oz. Boil for 30 minutes. The drink can be served with or without rum. 2 ½ cups dried sorrel 3 oz fresh ginger, grated 5 pimento berries 10 cups boiling water 2 cups sugar 2 Tbsp lemon juice ¾ cup white rum. Instructions Boil the water, sugar, sorrel, and ginger in a pot for about ten minutes. Add the ginger, sorrel and water to a pot and rapidly bring to the boil. The longer it sits the stronger it becomes. Spice jars are great for storing leftover syrup. Put to boil for about 3-5 minutes then turn the heat off. No Jamaican Christmas is complete without bottles of red drink brewed with rum and ginger,” Enid Donaldson wrote in The Real Taste of Jamaica. Sorrel Iced Tea This one only needs four ingredients (and one is water!) If you’re lucky enough to find fresh sorrel just double the amount you use for this recipe. The unique flavor combination of sorrel and seasonal spices is sure to become a new favorite tradition over!! Makes 10 cups. Method. * Remember to see my note above about achieving a strong brew! Grate the ginger. https://cookingwithria.com/2012/12/trinidad-sorrel-recipe.html what a delightful light drink! Directions: Boil 6 liters water with desired spices for 3 minutes. Jamaican Sorrel Drink Recipe. As soon as sugar is dissolved, remove from heat and let it cool. Wash sorrel thoroughly, drain and place in bowl. This dried Hibiscus flower can be purchased at any caribbean or west indies store. Just add 1 cup sugar and 1 cup of water to a saucepan, and cook on low heat, stirring until the sugar is dissolved. Thank you for visiting the website and I hope you enjoy every post we share. Once water is boiling, add sorrel and cloves. 4. Gently pour boiled water to the bowl of Let steep about 45 minutes or more. Ingredients. Jamaican Sorrel Drink is a popular festive holiday beverage all over the Caribbean. This sorrel drink recipe … The drink is enjoyable without alcohol and even more delicious with alcohol. 2 ½ cups dried sorrel 3 oz fresh ginger, grated 5 pimento berries 10 cups boiling water 2 cups sugar 2 Tbsp lemon juice ¾ cup white rum. The fragrance and taste of this juice are both very strong and fruity and the color is also very beautiful – deep rich red color. Post Views: 730. It is harvested around November and December and can be purchased pre-packaged from Caribbean or African stores. For those who wish, rum sends it over the edge for a truly relaxing holiday season. Your email address will not be published. Boil ginger in two quarts of water. Sorrel is the most popular Jamaican holiday drink during the Christmas and New Year season. Delish! Add a selection of optional ingredients to the mixture to personalise the drink. Thanks for supporting Recipes from a Pantry, food blog. I look forward to this time of the year. Growing up in Sierra Leone, bissap juice (known as hibiscus juice across most of Africa and zobo drink in Nigeria) was also family favorite during the holidays. Read more, Post may contain affiliate links. Thank you for reading my hibiscus juice drink / Jamaican Sorrel recipe post. Suitable for gluten free and vegan diets. Place sorrel in a large bowl, together with ginger, lime, pimentos (all spice and cinnamon stick. And please come visit again as I continue to slice, dice and dream up affordable Air Fryer recipes, Instant Pot Recipes, Southern Recipes and more. 6 cups water. Ingredients. Recipe. To make Sorrel Drink: Bring all ingredients and 4 cups water to a boil in saucepan. You can add cloves and cinnamon and sometimes I do too. The ruby red sorrel drink is popular during the holidays on … Sorrel Drink is great any time of the year and is refreshingly good! The longer it sits the stronger it becomes. Method. Once water is boiling, add sorrel and cloves. If using fresh hibiscus, the drink will be a lighter red. Add in sorrel, ginger, berries, cloves, orange peel and let steep for about 1 hr. Authentic Jamaican Sorrel Drink Recipe. The dried flowers last for quite a while when stored in an airtight Mason Jar. It is quite popular in Africa, South East Asia and in the Caribbean. The homemade sorrel drink is usually pack with Ray & Nephew white rum have more flavour from the spices used. Barbados' Christmas Sorrel Drink Recipe The deep red sorrel which is used is an annual plant unlike its perennial relative the European sorrel. The drink ‘sorrel’ is made from the red sepals of the plant. 4 whole cloves. You will probably need to experiment with these ingredients until you find the combination which is perfect for you. Use your prettiest glasses with a few ice cubes in each. It’s Christmas time, so it is no surprise that I am sharing this Jamaican sorrel drink recipe, Jamaica’s traditional Christmas drink. Prep it ahead of time and just store in the fridge until needed. It also goes by many names. Also the best sorrel drink recipe, this healthy drink is made by the creator of New Nigerian Cuisine, who recommends only the cleanest of flowers and the most natural sweeteners for this refreshing elixir. Such a warm drink. 3. Sorrel drink is a traditional Christmas beverage from the Caribbeans, prepared with the Roselle hibiscus flower variety and spices. This recipe uses dried sorrel. Required fields are marked *. 2 ounces dried sorrel (hibiscus flowers) (heaping 1 cup) 2 cinnamon sticks. Adding this to our holiday menu! There is 1 Freestyle SmartPoint in a serving of this hibiscus juice drink. Don’t forget to tag #recipesfromapantry on Instagram or Twitter if you try Jamaican Sorrel Drink Recipe! This really easy to make Jamaican Sorrel Drink is refreshing, festive and unique and perfect for entertaining throughout the holiday season. Even though the sorrel drink can be purchase in just about any Caribbean supermarket or whole food market, Jamaican still makes their own come Christmas time. Reduce heat to medium-low, and simmer 10 minutes. There is 1 Freestyle SmartPoint in a serving of this beverage. Here is an ingenious way to use the sorrel pulp to make a Sorrel Fruit Cake. If you’re lucky enough to find fresh sorrel just double the amount you use for this recipe. Sorrel Drink is a tangy, spice-infused beverage that is often served at Christmas and New Year’s in several parts of the Caribbean. Sorrel is the Jamaican word for hibiscus, a flower which grows abundantly on the island. Dec 10, 2019 – Ingredients. During the Christmas season many Jamaican households make sorrel drink. Home » All Recipes » Jamaican Sorrel Drink, Last Updated on 19/12/2020 by Bintu. Cool. Meanwhile, make the simple syrup (follow my easy recipe below) and set aside. Boil ginger in 2 quarts of water. When it finally gets to be a deep red color, you know it’s time to serve! Related Link : Best Ever Jamaican Rice And Peas. The dried sepals of the hibiscus flower (not the petals) create a versatile and colorful red juice when infused with hot water and spices such as ginger and allspice. Packed with flavour and rum, this tranditional christmas beverage is easy to make and lovely in taste. The drink itself quite tart and does need sweetening. If you do make a thicker syrup like this, note that you will need to use less to your cocktail. 1. The blog post and tips are very helpful. This is going to be so perfect for Christmas. Reduce heat to medium-low, and simmer 10 minutes. Your email address will not be published. "Waste not, want not" is an old adage used by many Jamaicans and applies to this recipe. Get Sorrel Drink Recipe from Food Network. 6. If you want a glass of refreshing sorrel drink without alcohol, click here for the recipe. You will find easy recipes, Instant Pot Recipes & Air Fryer Recipes using fresh ingredients with colour, flavour and spice. Sorrel is the Jamaican name for a type of hibiscus flower known as the Roselle. I know, seems backward to drink a tall glass of cold anything during the winter, but this sorrel punch is a traditional drink … The ruby red sorrel drink is popular during the holidays on the islands such as in Trinidad and Tobago as well as Jamaica (just to name a few). Although sorrel syrups and sodas are now available, the traditional homemade sorrel is still the favourite around the holidays. Sorrel is versatile. What is Sorrel Drink, exactly? Thank you for reading Recipes from a Pantry. Share in the comment how you like the taste of sorrel drink and do you prefer with or without rum? Barbados' Christmas Sorrel Drink Recipe The deep red sorrel which is used is an annual plant unlike its perennial relative the European sorrel. https://healthiersteps.com/recipe/jamaican-sorrel-drink-recipe One Comment on "Recipe for Delicious Sorrel Drink" Diantha V. December 17, 2012 at 3:59 pm - Reply In Jamaica we use pimento seeds instead of cloves, we boil the sorrel with ginger, and we add Wray and Nephew overproof rum after it is boiled. * Note: If you like your sorrel drink stronger, be sure to double up on the amount of sorrel petals you use. It also … Even though this drink is served on ice, sorrel retains the flavors of the holiday season – cinnamon, all spice, fresh ginger. Peel and grate ginger and add to sorrel. Comment document.getElementById("comment").setAttribute( "id", "a8b1247a84cc825af442afc8909754bd" );document.getElementById("h551504b14").setAttribute( "id", "comment" ); I am Bintu and super glad you are here. It traditional to have white in the Jamaican sorrel drink recipe, but if you don’t drink alcohol just leave this ingredient out and still enjoy delicious taste of this flavoured drink. Strain sorrel juice into a pitcher and sweeten with syrup, to taste. Steep as long as you like, sweeten to taste (I like mine a little tart), some add orange peel, some add wine, rum....make it your own. Ingredients: 100g dried sorrel 6 litre water Cinnamon, clove & bayleaf Add sugar to taste. Cool. Remove the seeds from the sorrel and place sorrel, cinnamon, cloves, ginger and sugar in a large pot and cover with boiling water. I’ve never heard of sorrel before this but I love all the warm flavors. 12 ounces dark rum (1½ cups) (optional) 1. Let cut ginger sit for 2 to 3 hours. For many, Christmas holidays are not the same without an ice-cold glass of the sorrel drink, but I drink it anytime. Remove the seeds from the sorrel and place sorrel, cinnamon, cloves, ginger and sugar in a large pot and cover with boiling water. There are some recipes that are so ingrained in our family traditions, that we can sometimes take them for granted. Sorrel is a plant that grows on trees. Place the washed sorrel in a stainless steel pot along with the ginger, pimento barries and the 8 cups of water. Love a good cocktail with a kick! For a thicker syrup, you can use a 2:1 ratio. Remove from heat and allow to steep for 2 hours or cool and place in the refrigerator overnight The drink itself quite tart and does need sweetening https://www.donutfanclub.com/…/hol…/products/15oz-mug-25. Sorrel generally involves overnight steeping of fresh or dried sorrel to release the flavors. It is really, really awesome for me when you make one of my recipes and I’d love to see it. 2 cups granulated sugar (roughly 1 pound) 2 (4-inch x 1-inch) pieces of orange peel (no pith) 12 cups boiling water. Other parts of Africa like Benin call it Bissap. I usually opt to make this recipe in a pressure cooker to avoid the overnight steep. Putting this on our holiday happy hour menu! Sorrel is “the favourite drink of Jamaicans at Christmas time, made from the sorrel plant, a low bushy shrub with red stems and calices, which comes into season toward the end of the year. Boil for 30 minutes. Then remove off the heat, cover and let it steep for a few hours. In Grenada, sorrel is a popular beverage traditionally reserved for the Christmas season. https://jamaicanfoodsandrecipes.com/jamaican-sorrel-drink-recipe Some people add cloves and cinnamon but I did not for this recipe because. Sorrel is a typical drink served at Christmas in Jamaica which is also know for its health benefits. 17 years ago. Sorrel Drink is a spiced drink made with the flowers of the Sorrel plant. Add pimento berries. Healthy Zobo or Sorrel drink recipe-Sorrel drink is a dark red drink made from the petals of the Roselle plant or hibiscus plant flower. So many nice flavors. 10 cups of water; 2 cups red sorrel buds (dried) 25 cup ginger (chopped) https://www.tasteefulrecipes.com/traditional-west-indian-sorrel-drink 3 cups sorrel fruit. It passed our taste test! To make Simple Syrup: Bring sugar and water to a boil in small saucepan. https://jamaicanfoodsandrecipes.com/10-health-benefits-of-jamaican-sorrel Makes 10 cups. Make from the sorrel flower, packed with white rum and flavoured with ginger and pimento. Your email address will not be published. The proper name for sorrel is Hibiscus sabdariffa. The dried flowers are used to make the drink. Serve over ice and garnish with orange and lime wedges. We may earn money when you click on affiliate links in a post. To make Sorrel Drink: Bring all ingredients and 4 cups water to a boil in saucepan. Ingredients for this Sorrel Drink. This is my method of making Jamaican fermented sorrel drink, or sorrel wine as some people called it. One Comment on "Recipe for Delicious Sorrel Drink" Diantha V. December 17, 2012 at 3:59 pm - Reply In Jamaica we use pimento seeds instead of cloves, we boil the sorrel with ginger, and we add Wray and Nephew overproof rum after it is boiled. Looking forward to enjoying this all season long! 2 cups suger. Home > Jamaican Recipes > Sorrel (drink) Sorrel video recipe Click on the video to watch Tracy make some sorrel or scroll down to see the picture recipe for Sorrel. Serve in chilled glasses or Mason Jars. 12 cloves. Facebook | Instagram | Twitter | Pinterest. So, are you ready to spice up your holiday celebrations? 1/2 in piece of shredded ginger. You will need the following ingredients to prepare 2 litres of sorrel:- 1 lb Sorrel sepals 1" of ginger 5 … If you want a glass of refreshing sorrel drink without alcohol, click here for the recipe. This drink is so perfect for the holidays. I am the founder of Jamaican Food and Recipes. I collect and dry the flowers for year round use. Post includes Weight Watchers points. Ingredients for this Sorrel Drink. Thank you so much for this recipe , Your email address will not be published. Thanks for sharing. https://www.allrecipes.com/recipe/256678/caribbean-sorrel-tea Healthy Zobo or Sorrel drink recipe-Sorrel drink is a dark red drink made from the petals of the Roselle plant or hibiscus plant flower. 2 lb Sorrel sepals 1 inch (1oz) ginger 1/2 cup sugar 3 litres of water 1/4 cup rum (optional alcohol) 1 cup red label wine (optional alcohol) 1/2 tsp ground pimento (optional) Ingrained in our family traditions, that we can sometimes take them for granted in it 3 hours can. The flavors sorrel drink recipe this browser for the recipe your email address will not be.. Really, really awesome for me when you click on affiliate links in a post ( heaping 1 of. 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